Recipes And How To Make Chocolate Bolt Cookies Without Oven Soft, Legit And Delicious

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After all this time we talked about the law there’s nothing wrong we talk about the cake for a moment to relax the mind. The simple cake recipe without oven dish is a good dish.This pastry dish is made using a steamer. About the taste? No need to worry, this time the dish still flavor with the delicious taste of the soft cake. Want to know what makes a chocolate cake without the oven? see the recipe below.

Preparation: 25 minutes

Cooking: 30 minutes

Total: 55 minutes

Number of Servings: 10 Persons

Necessary Ingredients To Make How To Make Soft, Gentle and Delicious Brown Bolt Cake

Cake Making Materials:

    225 grams of wheat flour

    1/4 teaspoon salt

    375 grams of sugar

    3 tablespoons cocoa powder

    1 tbsp baking powder

    1 tsp vanilla extract

    1 egg

    3 tablespoons vegetable oil

    250 ml of liquid milk

    100 grams of almonds

How To Make Chocolate Bolt Cook Without Oven Soft, Legit and Delicious

Tips on Preparing Materials:

    It is important to start the first step by first preparing the equipment you will use for cooking. Thus, if this equipment is already close to your reach, then making the cake this time would be easier and more fun and you will be free from other disturbances such as equipment you miss with the reason forgotten and so forth. Well, as for the equipment such as baking pan, container, steamer, pan, cloth cover, sieve, cover the pan. By preparing these materials, it will be easier for you to make a cake dish this time. And another one, besides without using the oven, this time we will not use a mixer. Rather shaken by using the wire whisk or manual whisk.

    Well, before that we first measured flour using a weighing machine. Way, put the flour in the scales weigh and evenly with the size that has been adjusted. When finished, please floss evenly and strain between the soft with large granules. Then set aside.

    Considering we do not use a mixer, then as margarine replacement, here we use vegetable oil. Did you know vegetable oil will make the texture of the cake becomes more tasty and tender although not using a mixer? For that, the vegetable oil powder with a predetermined size. After that, set aside temporarily.

    For almonds, please put the beans in the pan and roasted evenly until the beans change their color to yellowish. After that, lift and set aside temporarily.

How To Make Chocolate Bolt Cooked Without Oven:

    Olesi first the pan with butter before you rush to make the cake batter. Flatten the pan evenly to the corner and provide with a flour sprinkling evenly. It is functioned to keep the pan is not sticky and the cake is difficult to remove. After that, set aside temporarily.

    Next, put all the ingredients in the bowl except almonds. Furthermore, by using the wire whisk, please beat the dough until evenly and the color changes to be paler.

    After that, just put the almonds that have been roasted into it. Stir until all the ingredients are evenly mixed.

    Prepare a frying pan and add a little cooking oil into it. Pour the batter into pan and cook over low heat for about 20 minutes until the dough is cooked. Cover with the lid of the pan and cover it first by using a cloth. After that, cook until done.

Once cooked, remove this dish and serve it in a container or serving plate and then this dish will be ready for you to eat.